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Defending Beef - The Case For Sustainable Meat Production
A review of the book "Defending Beef" was recently published in the LA Times. The book makes a case for cattle as necessary to the restoration and future health of the planet and its people. The author, Nicolette Hahn Niman, is a trained biologist and environmental attorney (and interestingly enough, also a vegetarian). She debunks many myths and addresses such things as greenhouse gas emissions, deforestation, overgrazing, and many environmental questions that conscientious objectors have with cattle and beef. She cites many sources to draw her conclusions from, and presents her book in an interesting format. Review: `Case on Sustainable Meat` takes on many sacred cows
 
 
 

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